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DINNER
SOCCA VIEUX NICE AU FEU DE BOIS/ 5.50
Wood-Fired, Organic Chick Pea Hearth Bread
MOULES FEU DE BOIS AU PASTIS ET POUMO D’AMOUR/ 8.50
Fire-Roasted Mussels with Pernod, Tomato Coulis, Spicy Rouille & Bruschette
BROCHETTE DE BOULETTES A LA SICILIENNE/ 8.50
Grilled Meatball, Sweet Pepper & Lemon Brochette
LA GRATINEE AU FROMAGE/ 8.50
Traditional French Onion Soup with Gruyere Cheese & Toasted Bread
SALADE ANCHOIADE/ 9.00
Hearts of Romaine with Anchovy Vinaigrette, Parmesan & Croutons
SALADE LYONNAISE/ 9.50
Warm Frisee Salad with Bacon, Poached Egg, Croutons & Wine Vinaigrette
CHEVRE ROTI EN SALADE CHAMPETRE/ 8.00
Baked Herbed Chevre on Bruschette with Olives & Field Greens Salad
SALAD DELICE AUX CERISES/ 8.50
Baby Spinach, Michigan Cherries, Walnuts & Chevre with Cassis Vinaigrette
SALADA MISTE MAISON/ 7.50
Field Greens with Shaved Vegetables, Croutons & Red Wine Vinaigrette
FRITES/ 5.50
Hand-Cut, Double-Fried French Fries with House-Made Aioli
EPINARDS NICOIS/ 5.50
Spinach Sauteed with Currants, Garlic & Parmesan
TIAN AU MACARONI GRATIN GRANDMERE/ 7.50
Macaroni Baked with Gruyere, Parmesan, Cream & Bread Crumb Crust
BOUILLABAISSE NIZZA LA BELLA/ 21.00
Wood Oven Pan-Roasted Provencal Seafood Stew with
Spicy Rouille, Bruschette & Gruyere
STEAK-FRITES/ 18.50
Grilled Steak of the Day with Herb Butter & Traditional French Fries
MOULES FEU DE BOIS A LA PROVENCALE/ 7.50/14.00/add frites 2.50
Fire-Roasted PEI Mussels with Garlic, Parsley, Wine & Aioli
POULET FERMIER ROTI FEU DE BOIS/ 16.50
Fire-Roasted To Order, Herb-Basted Half Chicken with
Seasonal Vegetables
PAILLARD DE POULET/ 16.00
Grilled Chicken Breast with Traditional Frites & Field Greens
BELLA BURGER WITH FRITES/ 10.50
Half Pound Burger with Grilled Onions, House-Made Bun & Frites
SALADA NICOISE/ 12.00
House-Preserved Tombo Tuna with Greens & Traditional Garnishes
PASTA BOULETTES MAISON/ 13.50
Spaghetti with House-Made Meatballs and Pomidoro Sauce
MACARONI GRATIN GRANDMERE/ 7.50/12.00
Macaroni Baked with Cheeses, Cream & Bread Crumbs
LA LOMBARDI/ 17.50
House-Made Fennel Sausage, Mozzarella, Tomato, Garlic,
Parmesan, Romano & Oregano
LA PROVENCALE/ 16.50
Caramelized Onions, Tomato Confit, Chevre, Mozzarella,
Gruyere, Capers, Olives, Fresh Thyme & Anchovies
LA BIANCA CON FORMAGGIO I FUNGHI/ 17.50
Roasted Mushrooms, Ricotta, Mozzarella, Gruyere,
Parmesan, Roasted Garlic & Fines Herbs
LA REINA BELLA/ 16.50
Roasted Tomato Confit, House-Made Fresh Mozzarella,
Garlic, Parmesan & Fresh Basil
LA VERDURA/ 17.50
Spinach Mushroom, Bacon, Mozzarella, Garlic, Chevre,
Ricotta, Parmesan & Fines Herbs
LA FRUITS DE MER “BOUIABAISSA”/ 18.50
Shrimp, Mussels, Clams, Tomato Coulis, Mozzarella,
Gruyere, Parmesan, Spicy Rouille & Persillade
LA FESTA SAN GENNARO/ 17.50
House-Made Fennel Sausage, Roasted Peppers,
Roasted Onions,Tomato,Mozzarella, Parmesan & Oregano
PIZZA NAPOLITAINE/ 16.50
House-Made Fresh Mozzarella, Tomato, Garlic, Parmesan,
Oregano & Fresh Basil
LA GRANDE BOUFFE/ 17.50
Meatball, Sausage, Salami, Mushroom, Peppers, Onions,
Tomato, Olives, Mozzarella, Provolone & Parmesan
Menu Items and Prices Subject to Change Without Notice